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Gelatos

Scoop into Koko Monk Gelatos—slow-churned, small-batch creations made with organic ingredientsnatural sweeteners (no refined/cane sugar), and chef-driven flavor design. From classic, indulgent dairy recipes to luxuriously creamy vegan gelato, each batch is crafted for a satin melt, clean finish, and vibrant, true-to-ingredient taste—think single-origin cacao, real fruit, nuts, and spices, with no artificial flavors or colors. Low overrun, balanced sweetness, and thoughtful sourcing make our gelato perfect for tasting flights, cones, and take-home pints—artisan gelato in Vancouver for everyday pleasure.