Get out your toboggans and sharpen your skates because this winter is shaping up to be the flip-side to the (relatively) mild conditions we’ve experienced over the past few years. Since some meteorologists are already calling for an abundance of snow, it’s time to start preparing by stocking up on essentials, such as boots, a solid parka and lots (and lots) of hot chocolate.

Sure, you can make your own chocolatey mug at home (we’d recommend our festive gingerbread version), but when you find yourself out-and-about and can’t feel your toes, it’s time to defrost with one of these incredibly indulgent hot chocolate options from coffee shops and chocolate makers across the country.

Here are 10 delicious-looking cups of cocoa we’re excited to try, from Victoria to Quebec City.

photo credit @vanfoodster

Koko Monk Chocolates (Vancouver)

For a unique flavour combination and a beautiful, light-green hot drink, order the Rashomon hot chocolate with white chocolate, miso, matcha and sake.